Food pantry officials reflect on impact of COVID-19
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Food pantry officials reflect on impact of COVID-19
One million pounds of food distributed in 2020
COVID-19 guidelines have required countless organizations to alter their day-to-day routines, and the Rhinelander Area Food Pantry (RAFP) is no exception. But that hasn't stopped the pantry from pursuing its mission of building a hunger-free community. (subscriber access)
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