Mrs. Kroll's International Foods class at Three Lakes High School recently had a guest visitor. Mrs. Karianjahi, from Kenya, prepared an authentic Swahili dinner for the students. The meal consisted of mchuzi (fish) wa samaki (fish) na ugali (a bland cornbread) na mboga (veggies). The Karianjahi family is planning on living in the United States for about three years. They have two sons attending Three Lakes High School.
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